Big Green Egg
There are so many great portable grills available today that will fit the needs of almost any occasion, but Chef Jimmy Kennedy has made a go-to list for charcoal, propane and wood grills.
cook Whether you’re just going on a road trip with a couple of friends or a weeklong camping trip with the family, keeping your food “refrigerated” and drinks chilled is one of the most important parts of any trip.
cook Sometimes less is more and memories are the best gift. If you’re on a tight budget this Father’s Day, just remember the gift of family time together is invaluable.
cook There are so many great portable grills available today that will fit the needs of almost any occasion, but Chef Jimmy Kennedy has made a go-to list for charcoal, propane and wood grills.
The Simple 7 Steps to help you cook outside
Seven methods to help you make the “perfect” cup of coffee outdoors.
Here’s seven of the many reasons why this meal might be the best part of your cold, winter day.
These seven items will help you get started with your outdoor cooking adventure and will ensure you are eating well in the wild.
Navigate your way to your next adventure and create your story.
Searchby Justin Brouillard
cook Catching a few panfish or small trout usually makes a child happy, but the question parents face a lot from kids is, “Can we eat it?” Here’s how to prepare your fresh catch lakeside.
by Corey Hunt, & Philip Hunt
cook A fun twist on the s’more– pull out the Dutch oven and change up your campsite dessert with this S’more Cookie Bake recipe. Your sweet tooth will thank you!
by Corey Hunt, & Philip Hunt
cook Get your cast iron skillet warmed up and your taste buds ready for breakfast. You’ll love this easy campsite blueberry pancakes recipe!
by Jimmy Kennedy, & Justin Brouillard
cook Add extra flavor to the traditional hotdog with these gourmet hotdog recipes from Jimmy Kennedy! Fire up the grill and get the condiments ready for these creations.
by Jimmy Kennedy, & Justin Brouillard
cook Oranges, eggs, beans and corn all make an appearance in this meal. There’s a little bit of everything cooked over a campfire in this Lakeside Breakfast recipe.
by Jim Sexton
cook Jim Sexton shows you how to cook with gas at your campsite.
by Justin Brouillard, & Jimmy Kennedy
cook Getting creative around the campfire with s’mores has become a fun way to get the whole family involved in the gooey treat that we’ve all enjoyed for so many years.
by Jimmy Kennedy, & Justin Brouillard
cook Get creative at the campsite and change up the standard S’more. These recipes are easy and make the traditional campfire dessert even tastier. Learn to make all different kinds of s’mores with Jimmy Kennedy.
by Jimmy Kennedy, & Justin Brouillard
cook Learn the basics of the breakfast skillet using fresh fish, game or sausage. Add some veggies, eggs and cheese for a great breakfast at camp.
by Jimmy Kennedy
cook Winter is the perfect time to showcase your own hearty, creative version of Surf and Turf.
by Justin Brouillard, & Jimmy Kennedy
cook Seven methods to help you make the “perfect” cup of coffee outdoors.
by Jimmy Kennedy, & Justin Brouillard
cook Learn 6 different ways you can make coffee outside.
by Jimmy Kennedy
cook Whether at home, camping, boating or just having a family picnic, one of the easiest ways to present a fun snack is with a cheese board.
by Jimmy Kennedy
cook Tailgating has not only grown into a national pastime, it has become something of a culture but it’s not always about the ball game.
by Justin Brouillard
cook Understanding how to properly gut and fillet fish will give you a better experience and a meal your family will enjoy.
by Bryan Brasher
cook Cleaning a fish is much easier than a lot of people think. Bryan Brasher shows a quick way to fillet crappie.
by Jimmy Kennedy
cook One of the most interesting of New Orleans food is the Po-Boy sandwich. Jimmy Kennedy shares his fried-fish version with you
by Jimmy Kennedy
cook Here’s seven of the many reasons why this meal might be the best part of your cold, winter day.
by Jimmy Kennedy
cook Learn how to build a very basic fire for cooking.
by Jimmy Kennedy, & Justin Brouillard
cook This is my favorite breakfast camping dish for several reasons: It’s super easy to make, only takes one pan or skillet, is super versatile as far as ingredients, and is absolutely delicious.
From professional chefs to family cooks we've got you covered with our cooking ambassadors
Jimmy Kennedy is a chef as well as a professional angler. Kennedy and his daughter, June, host their own cooking show focusing on bringing viewers into the heart of the home – the kitchen. {read more}
Justin is an avid angler and content creation specialist with a major passion for the outdoors.
Philip Hunt grew up exploring the outdoors in any way possible. Thanks to his parents, uncles, and family friends, he is just as comfortable kayaking whitewater rapids as tying microscopic flies for fly-fishing. Philip’s wife, Corey, shares in the love of outdoor adventure. Together they raise two children with the goal of instilling a lifelong […]
Corey Hunt is an award-winning freelance outdoor writer and photographer from the upstate of South Carolina, where she lives with her husband and two children. Her work has appeared in publications such as Dun Magazine, South Carolina Wildlife, and other online publications. More on Corey’s writing can be found on the blog she writes with […]
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